Sample Menus

Starters

Please select one of the following:

Kenmare Salmon Confit
Blood Orange Purée, Pomegranate Jam,
Rye Crisp and Micro Cress (GF)

Sumac Spiced Chicken Caesar Salad
Irish Baby Gem, Aruntoasted Sourdough, Shaved Parmesan,
Crisp Parma Ham, Parmesan Aioli

Howth Harbour Seafood Chowder
Bridies Guinness and Treacle Brown Bread

Crowes Pork Belly
with Green Saffron Spices, Butternut Squash and Star Anise Purée,
Black Pudding Crumbs, Apple Gel (GF)

*****

Mains

Please select one of the following:

Roasted Beef Sirloin
Celeriac Mash, Balsamic Roasted Carrots,
Buttered Seasonal Greens, Merlot Jus (GF)

Pot Roasted Manor Farm Chicken
White Bean, Bacon And Leek Cassoulet, Roast Sumac,
Sweet Potato, Chicken Jus And Crispy Onions (GF)

Pan Seared Kilmore Quay Hake
Chorizo, Chickpeas and Baby Spinach,
Olive Oil Whipped Potatoes,Charred Courgettes (GF)
Smoked Rack Of Bacon, Cider and
Parsnip Purée, Turnip Gratin,
Glazed Honey Celeriac, Wholegrain Mustard Cream (GF)

*****

Desserts

Please select one of the following:

Coconut Rice Pudding
Mango Cremeux, Pineapple Salsa, Coconut Sable

Warm Caramel Toffee Pudding
Medjooldate Purée, Banana Cream, Hazelnut Crumb

Strawberry Set Cream
Strawberry Jelly, Whipped Satin White Chocolate,
Lime Meringues (GF)

Cinnamon Crème Brûlée
Slow Poached Bramley Apple,
Walnut Tuille, Blackberry Purée (GF)

Irish Farmhouse Cheese Plate
White Onion Relish, Dried Fruit and Crackers